Category: World Showcase

New Sam Eagle Inspired Restaurant Coming to Epcot’s American Adventure Pavilion

Regal Eagle Smokehouse: Craft Drafts & Barbecue — Inspired by the Honorable Sam Eagle — is a new fast-casual restaurant coming soon to The American Adventure pavilion in Epcot.

The restaurant takes its name from the venerable Sam Eagle, the Muppet known for his patriotism and strict sense of duty and honor. He takes all things seriously … and barbecue is certainly one of those things.

Regal Eagle Smokehouse will be the site for “Sam’s Centennial Cook-Off: A Salute to All Cook-Offs but Mostly Barbecue.” Guests will be the beneficiaries of this contest – described as “a competition fit for all patriots and pit masters” – as it brings in a variety of classic backyard barbecue selections from across the country to vie for Sam’s top honor.

Sam’s unmistakable visage will be part of the décor at this new restaurant. For instance, you’ll see him on the sign as you walk in …

… and inside, on a poster highlighting the barbecue competition.

He will also be incorporated into new Regal Eagle Smokehouse merchandise available exclusively at this tasty locale.

Keep checking the Disney Dorks for more information on this fun new restaurant and when it officially open its doors later this winter.

January 5, 2020
The Twinings Tea Experience at Epcot’s Rose & Crown

The World Showcase has always been a place where you can immerse yourself in cultures from around the world, but did you know that you can experience a Time-Honored British Tradition where you will learn the difference between various tea blends and the secret to making the perfect cup.

The free Twinings tea tour in Epcot’s United Kingdom has always been one of the most popular tours at the festival. It’s still being offered, but now there’s an additional tour that’s even tastier.

My wife, Dawn, and I recently attended the Twinings Tea Experience at EPCOT’s Rose & Crown Restaurant where a Twinings-trained Cast Member took us through the history of the brand and its flavors. The experience begins promptly at 9:45am so allow plenty of time to get to the UK Pavillion located inside World Showcase.

No more than 24 guests are seated in the Rose & Crown dining room. There are very few two top tables so you may be seated with guests outside of your own party. This was a big plus for us as we love meeting new people and discussing all things Disney!

The Hosts and Hostesses, some of whom work at the Twinings Tea Shop across the street, gave us a brief history of tea in the UK as well as instructing us about how to prepare a proper “cuppa” tea.

One guest at each table was chosen to time the brewing of each tea with an adorable 3 hourglass style timer. Different teas must be brewed for different times or else they will become bitter. Also, NO microwaving your brewing water here in the UK! Microwaved water will not allow all of the tea’s flavor to be extracted during brewing.

Our hot teas included, English Breakfast, Chai Spiced Apple, Pomegranate Raspberry Strawberry Green Tea, and Holiday Berry Herbal Tea. Side Note: The “H” in Herbal is not silent here in the UK! We were also treated to one of my personal favorites, Lady Grey Iced Tea. Yes, iced tea in the UK…the horror! The hostess was clear that icing one’s tea is simply not done in her homeland.

Along with the wonderful teas, we were served tea sandwiches. These included, Coronation Chicken, Irish Cheddar and Branson Pickle, Egg Salad, and Cream Cheese with Cucumber.

Of course, they save the best for last…Scones with Clotted Cream and Strawberry Jam! We were told that the jam always goes on first, then the clotted cream. Who knew?

This is a wonderful experience to start your EPCOT day. It lasts about 45 minutes and, at $30 per person, is among the best values at Walt Disney World. It books up fast, and the price is scheduled to increase to $35 per person in April 2019, so get your reservation now by contacting one of the amazing travel specialists over at Enchanted Kingdom Vacations.

Oh, and don’t forget to stop by the Twinings Tea Shop we mentioned earlier. You may want some tea, an hourglass timer or a beautiful “cuppa”.

So would you care for a spot of tea on your next visit to Epcot? Let us know in the comments below.

December 8, 2018
Disney Gift Card and the 2018 Epcot International Food & Wine Festival

There’s nothing more delicious than a day at the Epcot International Food & Wine Festival and with all there is to taste, you might need a free hand to try it all. Fortunately, Disney Gift Card is once again offering an assortment of limited release designs that pair perfectly with your food and wine.

Chef Remy is ready to take you around World Showcase and Future World to explore culinary creations that are sure to inspire. Choose among three available designs featuring our little chef and wear a Disney Gift Card around your wrist for quick and easy payment at all the Global Marketplaces. Activate your card with as little as $15 and simply scan to pay for practically all things Disney throughout the festival and beyond!

Also available at the Epcot International Food & Wine Festival this year is a special, limited-release $250 Disney Gift Card that comes with a coordinating lanyard and a special medallion featuring Chef Mickey himself! Exclusively designed to coordinate with festival merchandise, this commemorative Disney Gift Card design is all about our favorite mouse. More than just an accessory, this $250 Disney Gift Card can also be used to purchase all things Disney, including festival merchandise, food, and wine.

If the festival leaves you hungry for more, your Disney Gift Card can be reloaded at Disney merchandise locations and used to continue to taste the best of the festival. When the festivities are over, you can continue using your card to purchase park tickets, hotel stays, entertainment, merchandise, dining, and more at Walt Disney World Resort, Disneyland Resort, Disney Cruise Line and beyond!

These festival-themed Disney Gift Cards are currently available throughout Epcot as well as at select Epcot Resort area hotels while supplies last.

September 7, 2018
Complete Food Guide to 2018 Epcot Food & Wine Festival
The Epcot International Food & Wine Festival begins next week and this year Disney has more offerings than ever before! The festival starts on August 30 and runs through November 12, offering delicious dishes and unique beverages influenced by cultures from around the world.

We have a detailed list of all the yummy goodness you’ll find this year with all the info you could ever want on the menus for each of the Global Marketplaces located throughout the park.

Take a look below at all the amazing offerings for the 2018 Epcot International Food & Wine Festival!

Thailand (located near the Mexico pavilion)
FOOD
- Marinated Chicken with Peanut Sauce and Stir-fried Vegetables (KA)
- Seared Shrimp and Scallop Cake with Cold Noodle Salad
- Red Hot Spicy Thai Curry Beef with Steamed Rice
BEVERAGE
- Singha Lager
- Maison Willm Gewürztraminer, Alsace
Australia (located near Refreshment Port)
FOOD
- Grilled Sweet and Spicy Bush Berry Shrimp with Pineapple, Pepper, Onion, and Snap Peas (GF)
- Grilled Lamb Chop with Mint Pesto and Potato Crunchies (GF)
- Lamington: Yellow Cake Dipped in Chocolate and Shredded Coconut (V)
BEVERAGE
- Coopers Brewery Original Pale Ale
- Hope Estate “Wollombi Brook” Semillon, Hunter Valley
- Franklin Tate Estates Chardonnay, Margaret River
- Yangarra Shiraz, McLaren Vale
- Wine Flight also available
Hawai’i (located in Showcase Plaza)
FOOD
- Kalua Pork Slider with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise (KA)
- Grilled Tuna Tataki with Seaweed Salad, Pickled Cucumbers, and Wasabi Cream
- Teriyaki-glazed Spam Hash with Potatoes, Peppers, Onions, and Spicy Mayonnaise
- Passion Fruit Cheesecake with Toasted Macadamia Nuts (V)
BEVERAGE
- Maui Brewing Company Bikini Blonde Lager
- Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL
- Mai Tai with Sailor Jerry Spiced Rum and Dole Pineapple Juice
Islands of the Caribbean (located in Showcase Plaza)
FOOD
- Ropa Vieja Empanada with Tomato Aïoli (KA)
- Jerk Spiced Chicken Lollipop with Roasted Sweet Plantain Salad and Mango Chutney Yogurt
- Quesito: Puff Pastry with Sweetened Cream Cheese and Guava Sauce (V) (KA)
BEVERAGE
- Red Stripe Lager
- Caribbean White Sangria
- Frozen Mojito
Greece (located near the Mexico pavilion)
FOOD
- Loaded Greek “Nachos”: Pita Chips, Meatless Sausage Crumbles, and Vegan Tzatziki (V) (KA)
- Taste of Greece: Chicken Souvlaki, Feta Cheese Dip with Warm Pita, and Lamb Sausage with a Dill Tomato Ragu
- Spanakopita: Greek Spinach Pie (V)
- Bougatsa: Warm Phyllo Dough Strudel with Sweet Vanilla Custard, Lemon Honey Syrup and Cinnamon (V) (KA)
BEVERAGE
- Domaine Skouras Moscofilero, Peloponnese
- Domaine Sigalas Assyrtiko, Santorini
- Argyros Atlantis Red Blend, Santorini
- Wine Flight also available
Craft Drafts (located in the Festival Center)
BEVERAGE
- Central 28 Beer Company Waff-Ale, DeBary, FL
- Bold City Brewing 1901 Roasted Red Ale, Jacksonville, F
- Florida Beer Company Passport Triple Chocolate Milk Stout, Cape Canaveral, FL
- First Magnitude Brewing Co. Lemongrass Saison, Gainesville, FL
- JDub’s Brewing Company Honeydew Melon Kölsch, Sarasota, FL
- Shipyard Brewing Company Monkey Fist IPA, Clearwater, FL
- Beer Flights also available
India (located between the China and Germany pavilions)
FOOD
- Warm Indian Bread with Pickled Garlic, Mango Salsa and Coriander Pesto Dips (V) (KA)
- Madras Red Curry with Roasted Cauliflower, Baby Carrots, Chickpeas, and Basmati Rice (V) (GF)
- Korma Chicken with Cucumber Tomato Salad, Almonds, Cashews, and Warm Naan Bread
BEVERAGE
- Mango Lassi (Non-Alcoholic) (KA)
- Godfather Lager
- Sula Chenin Blanc, Nashik
- Sula Shiraz, Nashik
- Mango Lassi with Sōmrus Indian Cream Liqueur
Germany (located in the Germany pavilion)
FOOD
- Schinkennudeln: Pasta Gratin with Ham, Onions and Cheese (KA)
- Roast Bratwurst in a Pretzel Roll (KA)
- Apple Strudel with Vanilla Sauce (V) (KA)
BEVERAGE
- Radeberger Zwickel Pilsner (Unfiltered)
- Carl Graff Graacher Himmelreich Riesling Spätlese, Mosel
- J&H Selbach Bernkasteler Kurfürstlay Riesling Kabinett, Mosel
- Selbach-Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken, Mosel
- Villa Wolf Pinot Noir, Pfalz
- Riesling Flight also available
Brewer’s Collection (located between the China and Germany pavilions)
BEVERAGE
- Radeberger Zwickel Pilsner (Unfiltered)
- Hacker-Pschorr Hefe Weisse Naturtrüb
- Schöfferhofer Hefeweizen Pomegranate Beer
- Beer Flight also available
Spain (located between the Germany and Italy pavilions)
FOOD
- Charcuterie in a Cone with a selection of imported Spanish Meats, Cheeses, and Olives with an Herb Vinaigrette
- Spanish-style Paella with Chorizo and Roasted Chicken
- Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar, and Smoked Paprika (GF)
BEVERAGE
- Lagar de Bouza Albariño, Rías Baixas
- Casa Castillo Monastrell, Jumilla
- Espelt Garnacha Old Vines, Catalonia
- Wine Flight also available
Africa (located in The Outpost between the China and Germany pavilions)
FOOD
- Berbere-style Beef Tenderloin Tips with Onions, Jalapeños, Tomato, and Pap (GF)
- Spicy Ethiopian Red Lentil Stew with Vegan Yogurt and Quinoa (V)
BEVERAGE
- Cederberg Chenin Blanc
- Jam Jar Sweet Shiraz
- Groot Constantia Pinotage
- Wine Flight also available
Hops & Barley (located in The American Adventure)
FOOD
- - New England Lobster Roll: Warm Lobster with Fresh Herb Mayonnaise and Griddled Roll
  - New Brunswick Slider: Slow-braised Beef Brisket “Pot Roast Style” with Horseradish Cream Crispy Fried Onions on a Potato Roll with Pickled Vegetables on the side
Freshly Baked Carrot Cake and Cream Cheese Icing (V) (KA)

BEVERAGE
- North Coast Brewing Co. Blue Star Wheat, Fort Bragg, CA
- 3 Daughters Brewing A Wake Coffee Blonde Ale, St. Petersburg, FL
- Heavy Seas AmeriCannon IPA, Baltimore, MD
- Angry Orchard Rosé Hard Cider, Walden, NY
- Mer Soleil Reserve Chardonnay, Santa Lucia Highlands
- Broadside Cabernet Sauvignon, Paso Robles
- Beer Flight also available
Belgium (located between the France and Morocco pavilions)
FOOD
- Beer-braised Beef served with Smoked Gouda Mashed Potatoes
- Belgian Waffle with Warm Chocolate Ganache and Whipped Cream (V) (KA)
- Belgian Waffle with Berry Compote and Whipped Cream (V) (KA)
BEVERAGE
- Leffe Blonde Belgian Pale Ale
- St. Bernardus Witbier
- St. Bernardus Abt 12
- Stella Artois Hard Cidre
- Chilled Coffee featuring Godiva Chocolate Liqueur
- Beer Flight also available
Brazil (located between the France and Morocco pavilions)
FOOD
- Moqueca: Brazilian Seafood Stew featuring Scallops, Shrimp and White Fish with Coconut-lime Sauce and Steamed Rice
- Crispy Pork Belly with Black Beans, Tomato and Onions (GF)
- Pão de Queijo: Brazilian Cheese Bread (GF) (V) (KA)
BEVERAGE
- M.I.A. Beer Company Barbossa Black Beer, Doral, FL
- Casa Valduga Brut Rosé
- Quinta do Crasto Duoro Red
- Frozen Caipirinha featuring LeBlon Cachaça
New Zealand (located near Refreshment Port)
FOOD
- Steamed Green Lip Mussels with Garlic Butter and Toasted Breadcrumbs
- Lamb Meatball with Spicy Tomato Chutney
- Seared Venison Sausage with Kumara Purée and Wild Mushroom Marsala Sauce
BEVERAGE
- Kim Crawford Sauvignon Blanc, Marlborough
- Antmoore Wineworks MOKOblack Pinot Noir, Marlborough
- Frozen Wine Cocktail featuring Kim Crawford Sauvignon Blanc
Ireland (located in the United Kingdom pavilion)
FOOD
- Roasted Irish Sausage with Colcannon Potatoes and Onion Gravy
- Warm Irish Cheddar Cheese and Stout Dip with Irish Brown Bread (V)
- Warm Chocolate Pudding with Irish Cream Liqueur Custard
BEVERAGE
- Guinness Foreign Extra Stout
- Bunratty Meade Honey Wine
- Guinness Baileys Shake
Canada (located in the Canada pavilion)
FOOD
- Canadian Cheddar Cheese and Bacon Soup served with a Pretzel Roll
- “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce (GF)
BEVERAGE
- Moosehead Radler: Lager infused with Grapefruit, Grape and Lemon Juices, New Brunswick
- Château Des Charmes Equuleus Red Blend, St. David’s Bench
- Château Des Charmes Vidal Icewine, Niagara-on-the-Lake
The Almond Orchard hosted by Blue Diamond Almond Breeze® (located in Showcase Plaza)
FOOD
- Creamy Spinach and Artichoke Dip with Pulled Chicken, Toasted Blue Diamond Almonds and Parmesan Cheese served with Nut Thins Crackers
- Fire-roasted Tomato Hummus topped with Blue Diamond Lightly Salted Roasted Almonds and served with Blue Diamond Artisan Nut Thins Multi-seeds Crackers
- Banana Almond Soft-serve Sundae with Fresh Berries and Chocolate Almond Streusel (V)(KA)
BEVERAGE
- Almond Breeze Strawberry Smoothie (Non-Alcoholic) (KA)
- Moët & Chandon Imperial Brut Champagne
- Dom Pérignon Brut Champagne
- Veuve Clicquot Ponsardin Brut Rosé Champagne
The Cheese Studio hosted by Boursin Cheese® (located in Future World West)
FOOD
- Braised Beef “Stroganoff” with Tiny Egg Noodles, Wild Mushroom, and Boursin Garlic and Fine Herbs Cheese Sauce (KA)
- Cheese Trio: Profiterole topped with Boursin Garlic and Fine Herbs Cheese and Orange Apricot Jam; Smoked Salmon Pinwheel with Boursin Shallot and Chive Cheese and Everything Seasoning; Strawberry Macaron with Boursin Pepper Cheese
- Maple Bourbon Boursin Cheesecake with Maple Bourbon Cream, Caramel, and Pecan Crunch (V)
BEVERAGE
- Florida Orange Groves Winery Sparkling Blueberry Wine, St. Petersburg, FL
- La Crema Pinot Gris, Monterey
- Domaine Saint André de Figuière Rosé, Côtes de Provence
- Alta Vista Estate Malbec, Mendoza
Flavors from Fire (located in Future World West)
FOOD
- Piggy Wings: Roasted Pork Wings with Korean BBQ Sauce and Sesame Seeds (KA)
- Smoked Corned Beef with Warm Crispy Potatoes, Pickled Onions, and Blonde Ale Beer Fondue featuring BelGioioso Romano and American Grana Cheeses
- Charred Chimichurri Skirt Steak on a Smoked Corn Cake with Pickled Vegetable Slaw and Cilantro Aïoli
- Chocolate Picante: Dark Chocolate Mousse with Cayenne Pepper, Chili Powder, and Mango
BEVERAGE
- Orlando Brewery Smokin’ Blackwater Porter
- Michael David Winery 7 Deadly Zins Zinfandel, Lodi
- Swine Brine featuring Jim Beam Bourbon
The Chocolate Studio (located in Future World West)
FOOD
- Liquid Nitro Chocolate-Almond Truffle with Warm Whiskey-Caramel (GF) (KA)
- Sweet Dark Chocolate Raspberry Torte with Whipped Cream (V)
BEVERAGE
- Twinings Pumpkin Spice Chai Tea and Chocolate Shake (non-alcoholic) (KF)
- Banfi Rosa Regale Sparkling Red, Piedmont
- Daou Vineyards Cabernet Sauvignon, Paso Robles
- Croft 10 Year Tawny
- Twinings Pumpkin Spice Chai Tea Frozen Cocktail with Caramel Vodka
The Wine & Dine Studio (located in Future World West)
FOOD
- Seared Scallops, Truffled Celery Root Purée, Brussels Sprouts, and Wild Mushrooms featuring Melissa’s Produce
- Butternut Squash Ravioli with Brown Butter Vinaigrette, Parmesan Cheese, and Pumpkin Seeds (V) (KA)
- Trio of Artisan Cheese featuring La Bottega di BelGioioso Cheeses (V)
  - Crescenza-Stracchino
  - CreamyGorg Gorgonzola Dolce
  - Artigiano Vino Rosso
- Artist Palette of Wine and Cheese
  - Trio of Artisan Cheese paired with Rainstorm Silver Linings Pinot Noir Rosé, Reata Chardonnay and Spellbound Petite Sirah
BEVERAGE
- Reata Chardonnay, Sonoma Coast
- Rainstorm Silver Linings Pinot Noir Rosé, Oregon
- Spellbound Petite Sirah, California
Earth Eats (located in Future World West)
FOOD
- The Steakhouse Blended Burger: Blended Beef and Wild Mushroom Slider with Brie Cheese
- Fondue, Arugula, Truffle and Blue Cheese Potato Chip on a Brioche Bun
- The Impossible Burger Slider with Wasabi Cream and Spicy Asian Slaw on a Sesame Seed Bun (V)
Active Eats (located in Future World West)
FOOD
- Loaded Mac ‘n’ Cheese with Nueske’s Pepper Bacon, Cheddar Cheese, Peppers, and Green Onions (KA)
- Spice-crusted Verlasso Salmon with Warm Lentil Power Salad, Crushed Avocado, and Sherry Vinegar (GF)
- Active Eats Energy Bar Bites: A mixture of Chocolate, Nuts, Dried Fruit and Dates (V) (KA)
BEVERAGE
- M.I.A. Beer Company HRD WTR Pineapple Coconut Hard Sparkling Water, Doral, FL
- L’Ecole No. 41 Chenin Blanc Old Vines, Columbia Valley, WA
- Evolution by Sokol Blosser Pinot Noir, Willamette Valley, OR
Coastal Eats (located in Future World West)
FOOD
- Lump Crab Cake with Napa Cabbage Slaw and Avocado-lemongrass Cream
- Baked Shrimp Scampi Dip with Sourdough Baguette
- Seared Scallops with Roasted Corn and Butterbean Succotash and Chili-chipotle Butter Sauce
BEVERAGE
- A to Z Wineworks Pinot Gris, Oregon
- ROCO Gravel Road Pinot Noir, Oregon
Light Lab (located in Future World West)
BEVERAGE
- Phosphorescent Phreeze (non-alcoholic) (KA)
- InfraRED (non-alcoholic) (KA)
- UltraVIOLET (non-alcoholic) (KA)
- Bleu Spectrum: Blanc de Bleu Cuvée Mousseux with Boba Pearls
- Original Sin Dry Rosé Hard Cider, New York, NY Cider
- 3 Daughters Brewing Blueberry Peppercorn Hard Cider, St. Petersburg, FL Cider
- Ciderboys Zen Berry Hard Cider, Stevens Point, WI Cider
- Playalinda Brewing Co. Red Cherry Tart, Titusville, FL
- GrassLands Brewing Company Green Kiwi Blonde, Tallahassee, FL
- M.I.A. Beer Company Blue-berry Golden Ale, Doral, FL
- Flights also available
Shimmering Sips Mimosa Bar (located in the Festival Center)
FOOD
- Chocolate Croissant: Flaky Croissant stuffed with Chocolate
- Almond Croissant: Flaky Croissant topped with Toasted Almonds
- Jumbo Blueberry Muffin with Streusel Topping
- Cheese Danish with Sweet Icing
BEVERAGE
- Frozen Apple Pie (non-alcoholic) (KA)
- Tropical Mimosa with Sparkling Wine and Pomegranate, Orange and Grapefruit Juices
- Key Lime Mimosa with Key Lime Sparkling Wine and Cranberry Juice
- Blood Orange Mimosa with Sparkling Wine and Blood Orange Juice
- Madras Mimosa with Cranberry Sparkling Wine and Orange Juice
- Frozen Mimosa featuring White Claw Natural Lime Hard Seltzer
- Joffrey’s Cold Brew Coffee
The Festival Center Wine Shop (Disney Family of Wines) (located in the Festival Center)
FOOD
- Charcuterie Plate: Chefs Selection of Artisanal Meats and Accompaniments
- La Bottega di BelGioioso Cheese Plate: Crescenza-Stracchino, CreamyGorg Gorgonzola Dolce, and Artigiano Vino Rosso Cheeses
- Bloody Mary Seafood Cocktail: Shrimp, Bay Scallops, Mussels, Olive Salad and Crisp Lettuce in a Bloody Mary Vinaigrette
BEVERAGE
- Fess Parker Riesling, Santa Barbara County
- MacMurray Estate Vineyards Pinot Gris, Russian River Valley
- Silverado Vineyards Sauvignon Blanc, Napa Valley
- Silverado Vineyards Chardonnay, Carneros
- Kurt Russell’s Gogi Wines “Goldie” Chardonnay, Santa Rita Hills
- MacMurray Estate Vineyards Pinot Noir, Russian River Valley
- Kurt Russell’s Gogi Wines “Birdie” Pinot Noir, Santa Rita Hills
- Skywalker Vineyards Sommita Pinot Noir, Marin County
- Silverado Vineyards Fantasia Sangiovese Blend, Napa Valley
- Chappellet Mountain Cuvée Bordeaux Blend, Napa Valley
- Fess Parker Rodney’s Vineyard Syrah, Santa Barbara County
- Frank Family Vineyards Cabernet Sauvignon, Napa Valley
- White Wine Flight
- Pinot Noir Flight
- Red Wine Flight
The Chocolate Experience: From Bean to the Bar hosted by Ghirardelli Chocolate Company) (located in the Festival Center) 
BEVERAGE
- Banfi Rosa Regale Sparkling Red, Piedmont
- Ghirardelli Drinking Chocolate (Non-Alcoholic)
Refreshment Outpost (located between the China and Germany pavilions)
 FOOD
- Spicy Hot Dog with Kimchi and Mustard Sauce
BEVERAGE
- Bain’s Cape Mountain Whisky & Frozen Coke
Refreshment Port (located near the Canada pavilion)
 FOOD
- Beef Brisket Poutine: French Fries with Beef Brisket, Beer Cheese Sauce, and Poutine Gravy topped with Crispy Onions
- Sweet Potato Poutine: Sweet Potato Fries with Caramel Sauce, Mini Marshmallows, and Pecans (V)
- Pineapple Soft-Serve Ice Cream (V) (KA)
BEVERAGE
- Pineapple Soft-Serve Ice Cream with Bacardi Coconut Rum
- Dragon Berry Refresher featuring Bacardi Dragon Berry Rum
Taste Track (located near Test Track)
FOOD
- Croissant Doughnut tossed in Cinnamon Sugar (KA)
- Croissant Doughnut with Chocolate and Marshmallows (KA)
- Croissant Doughnut with Chocolate Hazelnut Cream (KA)
- Croissant Doughnut with Sprinkles (KA)
- Gelato (Chocolate, Hazelnut, White Chocolate Raspberry or Vanilla Bean)
BEVERAGE
- Pancake Milkshake (KA)
Block & Hans (located in The American Adventure)
BEVERAGE
- Dogfish Head Brewery 60 Minute IPA, Milton, DE
- Ciderboys Strawberry Magic Hard Cider, Stevens Point, WI
- Full Sail Brewing Co. Blood Orange Wheat, Hood River, OR
- Karbach Brewing Co. Love Street Kölsch Style Blonde, Houston, TX
- Big Top Brewing Company Hawaiian Lion Coconut and Coffee Porter, Sarasota, FL
- Lexington Brewing & Distilling Co. Kentucky Bourbon Barrel Ale, Lexington, KY
Fife & Drum (located in the American Adventure)
BEVERAGE
- Hanson Brothers Beer Company Mmmhops Pale Ale, Tulsa, OK
Japan (located in the Japan pavilion)
FOOD
- Teriyaki Chicken Bun: Steamed bun filled with Chicken, Vegetables, and a Sweet Teriyaki Sauce (KA)
- Beef Nigiri topped with Shrimp Sauce and Diced Pickled Jalapeños (GF)
- Spicy Roll: Tuna and Salmon topped with Volcano Sauce
BEVERAGE
- Kirin Ichiban Lager
- Ozeki Rai Sake
- Fuji Apple Cocktail: Sake, Peach Schnapps, and Green Apple Syrup
Morocco (located in the Morocco pavilion)
FOOD
- Kefta Pocket: Seasoned Ground Beef in a Pita Pocket (KA)
- Hummus Fries with Cucumber, Tomato, Onions and Tzatziki Sauce (V)
- Chocolate Baklava: Rolled Phyllo Dough with Toasted Almonds and Dark Chocolate Sauce
BEVERAGE
- Casa Pale Lager
- Kasbah Prestige Red Wine
- Mimosa Royale: Sparkling Wine and Orange Juice topped with Orange Liqueur
- Red Organic Sangria
Mexico (located in the Mexico pavilion)
FOOD
- Short Rib Tostada: Corn Tortilla topped with Short Ribs, Black Beans, Salsa Verde, and Spring Onion
- Shrimp Quesadilla: Corn Tortilla with Shrimp and Oaxaca Cheese and topped with Spicy Guajillo Sauce and Sesame Seeds
- Coconut Rice Pudding served with Mango Coulis (GF) (V)
BEVERAGE
- Cerveza Por Favor: Dos Equis Draft Beer with a hint of Almond
- Mariachi Loco: Margarita with Libelula Tequila Joven, Mango Purée and Chamoy
- Ay Caramba: Smoky Margarita with Gracias A Dios Mezcal, Lime Juice and Ancho Reyes Chile Liqueur
- La Chancla: Red Wine Sangria mixed with Fruit Juice
- El Padrino: Blackberry Mexican Punch with Velo Blanco Tequila
China (located in the China pavilion)
FOOD
- Xi’an Pancake with Beef
- Chicken Dumplings with Chinese Slaw (KA)
- Beijing Roasted Duck Bao Bun with Hoisin Sauce
- Black Pepper Shrimp with Garlic Noodles
BEVERAGE
- Mango Bubble Tea with Assam Black Tea and Milk (non-alcoholic)
- Jasmine Draft Beer
- Happy Peach: Peach Liqueur and Dark Rum
- Kung Fu Punch: Vodka and Triple Sec
- Byejoe Punch: Chinese Bai Jiu Spirit, Lychee, Coconut and Pineapple Juice
- Honeydew Bai Jiu Cocktail: Chinese Bai Jiu Spirit and Honeydew Syrup
France (located in the France pavilion)
FOOD
- Croissant aux Escargots: Escargot Croissant with Garlic and Parsley
- Carbonade de Boeuf, Purée de Pommes de Terre: Beer-braised Beef with Bacon, Onion and Mashed Potatoes
- Crème Brûlée à la Confiture de Framboises: Crème Brûlée with House-made Raspberry Jam (V) (GF) (KA)
BEVERAGE
- La Passion Martini Slush: Vodka, Grey Goose Le Citron, Cranberry, and Passion Fruit Juice
- Chardonnay, Le Vieux Manoir
- Cabernet Sauvignon, Village la Tourelle, Bordeaux
- St-Germain Sparkling Kir: Sparkling Wine and St-Germain Elderflower Liqueur
  Kronenbourg 1664 Pale Lager
Italy (located in the Italy pavilion)
FOOD
- Fritto Misto: Crispy Shrimp, Zucchini, and Sweet Potatoes with a Spicy Sauce
- Pollo Alla Cacciatora: Braised Chicken Thigh, Mushrooms, Tomatoes, and Parmesan Polenta
- Mezzi Rigatoni: Vodka Sauce, Crispy Pancetta, and Parmesan Cheese (KA)
- Cannoli: Cannoli filled with Sweet Ricotta, Chocolate and Candied Fruit (KA)
BEVERAGE
- Moretti Lager
- Moretti La Rossa Double Malt
- Placido Pinot Grigio
- Placido Chianti
- Villa Sandi Prosecco
- Montegrande Corbinello Spumante Dolce
- Fior d’Arancio Montegrande Moscato
- Margarita with Limoncello and Tequila
Funnel Cake Stand (located in The American Adventure)
- Maple Bacon Funnel Cake topped with Candied Bacon (KA)
Joffrey’s Coffee & Tea Company
- The American Adventure: Fire and Ice: Frozen Lemon with Fireball Cinnamon Whisky
- Canada: Riviera Sunrise: Frozen Orange Pineapple with Grand Mariner
- Showcase Plaza: Wild Goose: Frozen Wild Berry Acai with Grey Goose Vodka
- Future World East: Fast Lane: Frozen Cappuccino with Brown Jug Bourbon Cream
August 25, 2018
New Kidcot Fun Stop Experience Debuts at Epcot Sponsored By Ziploc
The Kidcot Fun Stops located in Epcot’s World Showcase now offer a new experience with a new sponsor. Presented by Ziploc, Kidcot Fun Stops now offer guests a chance to collect stamps and create a personalized souvenir at any or all 11 of these World Showcase craft stations.

Guests with little ones who may not enjoy World Showcase quite as much the grown ups often stop at the Kidcot Fun Stops to keep the kids entertained as you explore each international pavilion or sometimes it’s simply a great place to take a load off while they color and draw.

Drop by any Kidcot Fun Stop for a fun activity. With the art supplies provided at each station, your child can decorate and personalize a loveable keepsake of his or her Epcot experience! Guests will receive a complimentary Kidcot Ziploc brand bag (designed to resemble a traveler’s suitcase) for transporting their traveler’s cards.

Visit the other Kidcot Fun Stops, located in every international pavilion. At each one, friendly Cast Members will share insights about their native country and give your child something representing that country to help them remember their experience. Stop by all the Kidcot Fun Stops to complete your collection!

Where to Find Kidcot Fun Stops
- Mexico Pavilion (near Animales Fantasticos)
- Norway Pavilion (at The Puffin’s Roost)
- China Pavilion (near the exit of Reflections of China)
- Germany Pavilion (at Volkunst)
- Italy Pavilion (outside, near La Bottega Italiana)
- American Adventure Pavilion (outside, near Heritage Manor Gifts)
- Japan Pavilion (in the Bijutsu-kan Gallery)
- Morocco Pavilion (at the Marketplace in the Medina)
- France Pavilion (at Souvenirs de France)
- United Kingdom Pavilion (at The Toy Soldier)
- Canada Pavilion (at the exit of O Canada!)
July 18, 2018
New Menu Options Available at Restaurants in Epcot

The International Flower & Garden Festival at Epcot is known for its beautiful floral aromas, but another thing Disney Parks are known for are the sweet smell of the delicious food, especially when its new food. Well some new menu items are being cooked up at Electric Umbrella, Refreshment Port, Liberty Inn and more and were going to dish out all the delicious details.

We start with Sunshine Seasons in The Land. Here they’ve got a couple new breakfast options that will be sure to kick-start your day in the park. The first is a Breakfast Croissant Sandwich – eggs, bacon, and Colby Jack on a flaky croissant and served with a side of breakfast potatoes. The second is a fantastic Breakfast Broccoli and Egg-White Soufflé served with a multigrain croissant and fresh fruit. And if you plan to return to Sunshine Seasons later in the day, there are a couple new items on the lunch and dinner menus as well – like the Rotisserie Turkey Breast Club Sandwich that comes with roasted turkey breast, bacon jam, and avocado spread served on fresh ciabatta bread. There’s also the Tuna Poke Salad – a noodle and wakame seaweed salad topped with tuna poke, spicy mayonnaise and sweet soy. And then there’s my personal favorite – the BBQ Pulled Pork Sandwich with coleslaw and garnished with a fresh, crisp pickle!

Another good option for lunch would be Electric Umbrella, where a Mojo Pulled Pork Burger, a Brisket Sandwich, and a Vegetable Quinoa Salad have been added to the menu. The Mojo Pulled Pork Burger comes with cilantro and lime aïoli; and the Brisket sandwich comes with a delicious beer cheese sauce. And for a vegetarian option, the Veggie Quinoa Salad consists of quinoa, riced cauliflower, pickled carrots, cabbage, cucumbers, tomatoes, edamame, and agave-lime dressing.

Now at Refreshment Port near Canada, a special poutine has been tempting the taste buds of guests. Here you’ll find two new poutine offerings: Traditional Poutine consisting of french fries topped with beef gravy and cheese curds and Signature Poutine consisting of french fries topped with Canadian cheddar-bacon sauce and cheese curds. And you can still get that deliciously sweet Croissant Doughnut with cinnamon sugar and the option to top it with vanilla, chocolate, or swirl soft-serve ice cream. For the adults out there, you might want to try the specialty Bloody Mary!

Traveling around to the back of World Showcase, the next stop is at Liberty Inn in the American Adventure. New to the menu are Fried Shrimp and a Fried Chicken Sandwich with lettuce, pimento cheese, and smoked bacon. On the lighter side, you can try the new Cobb Salad with warm chicken, green apples, avocado, tomatoes, cucumbers, hard-boiled eggs, blue cheese, and bacon, topped with a sherry vinaigrette. And for dessert, we welcome two new desserts with open mouths: an Apple Pie Cheesecake and a Marshmallow Cookie Crunch Cupcake!

Finally, in Norway, where the Midnattssol Bakeri is now open for business! Here you’ll find your favorite Norwegian snacks such as the popular School Bread, Lefse, Anna’s Birthday Cake, and Chocolate Pretzels. On the savory side, the Norwegian Club Sandwich and the Viking Dog can also be found at this new bakery location. The Norwegian Club Sandwich consists of ham, turkey, bacon, Jarlsberg, and Muenster with fresh tomatoes, sliced red onion, and lingonberry mayonnaise on toasted multigrain bread. The Viking Dog is an all-beef hot dog served with pulled pork, purple cabbage, spicy mayonnaise, bacon, and fried onions.

No matter where you go, your day at Epcot will be deliciously delightful with these new eats throughout the park. Epcot International Flower & Garden Festival through May 28.

April 11, 2018
RUMOR: IllumiNations Fireworks Display at Epcot Could Be Getting Replaced Soon

IllumiNations: Reflections of Earth at Epcot which has been the parks signature nighttime show, since it started in 1999, may be coming to the end of its run and could be replaced by a whole new nighttime spectacular.

The show utilizes fireworks, pyrotechnics, water fountains, fire effects, lasers, and searchlights to create a visual production on the park’s World Showcase Lagoon and has been a favorite guests.

It’s been expected for some time now that the show would be updated somehow or possibly even replaced with the park currently undergoing a reimagining, but it may be happening sooner than anticipated according to a report from WDW News.

Apparently it has been fast-tracked and may even debut sooner than first thought in expansion plans for the park. “The score and vocals for the new show are being recorded this week, according to sources”, the report reads.

The major shift in the timeline could be due to recent shakeups in the creative team responsible for the parks overhaul.

IllumiNations: Reflections of Earth is the longest continually running fireworks show at the Walt Disney World Resort.

February 27, 2018
New Documents Raise Questions About A Possible Name Change For Epcot

With the massive changes and reimagining of Disney’s Epcot, could the park also be getting a new name? Recently some official documents have come to light that show a new name for the park.

In the documents, the park is referred to as “Epcot World Center.” This is just pure speculation at this point, but it’s based in some pretty sound reasoning. These are official documents and for legal reasons names are usually extremely accurate.

Paperwork to alter Epcot’s parking lot was filed by Disney earlier this month. The plans shift parking to the east making room on the west side for new buildings and an 84-acre lake. It is suspected that these new buildings are the rumored Epcot entrance resort and it looks like the company has settled on area behind Living Seas pavilion for the resort.

Source: Blog Mickey

There is no official word on the possible resort, but an equally interesting fact is the possible new name found on these documents first reported by Blog Mickey. They saw the name after they zoomed in on the images and it certainly begs the question… Does Disney have some sort of name change in mind?

On the documents, the name is located in Future World right over spaceship earth, so it would seem it refers to the entire park and not just the World Showcase. It’s really a small change and Epcot is still in the name, but it certainly wouldn’t be the first name change for the park.

When the park first opened in 1982 it was known as “EPCOT Center”. Then in 1994 and 1995 the parks name was changed to “Epcot ’94” and “Epcot ’95” respectively. The annual name change didn’t last long and since that time the park has been known simply as “Epcot”.

It’s not immediately clear how “Epcot World Center” as a name, would tie into Future World, but perhaps with the addition of The Guardians of the Galaxy Roller Coaster and the rest of the changes coming to the park, it will make more sense once the entire park has gone though its full reimagination.

It’s kind of nice to see “Center” back in the name and it’s a far better name than some of the recent names that had been thrown around for a possible Hollywood Studios name change. Disney has since put the rumor to bed stating that “Disney’s Hollywood Studios name will remain the same for the foreseeable future“.

Though the name on the documents hardly seems an accident we will still have to wait and see if there is any official word from Disney about a name change.

February 16, 2018
Epcot’s American Adventure Attraction Will Add New American Icons

There is so much to see and do around the World Showcase Lagoon at Epcot, and The American Adventure attraction is a guest favorite. The attraction is currently getting some major upgrades.

This marvel of engineering has been there since day one and brings together a moving stage, 35 Audio-Animatronics figures and a giant screen that together shares the story of the United States of America.

Right now, the team at Epcot is busy converting the attraction to an all-digital projection system, and installing a new screen and new speakers so the show will look and sound better than ever before when it reopens later this month.

In addition to the update from film to digital, the show’s finale will return with some notable faces from America’s recent history. Newly-added American icons include individuals such as music composer John Williams, astrophysicist Neil deGrasse Tyson and noted ballerina Misty Copeland.

And that’s not all: the iconic anthem “Golden Dream” has been re-recorded with all-new orchestration that brings the beloved music and lyrics to life in a way that will resonate more than ever. If you’re like me, you’re already humming along – ‘America, spread your golden wings!’

Which scene in The American Adventure are you most excited to see when it returns?

February 10, 2018
Purple Day For Epilepsy Awareness Around The World

Purple Day is the largest epilepsy awareness initiative celebrated around the globe and with the World Showcase being in Epcot, it makes for the perfect place to host the event.

Even coordinators have been collaborating with The Epilepsy Association of Central Florida to create a magical day for families to gather, share stories and form lasting bonds as Walt Disney World Resort invites you to travel around the globe at Epcot World Showcase. Purple Day will kickoff with breakfast at the Disney’s Contemporary Resort and end the evening by lighting the Spaceship Earth at Epcot PURPLE!

Purple Day is an international grassroots effort dedicated to increasing awareness about epilepsy worldwide. On March 26th annually, people in countries around the world are invited to wear purple and host events in support of epilepsy awareness.

This event will be held on March 25, 2018. You can register here if you would like to join in on the fun!

Partial day tickets are available as well as a discount for multi-day tickets. They also offer scholarship opportunities for persons with epilepsy and their families.

MEET MICKEY AND CASSIDY IN STYLE!
Everyone wear purple! Dress up in your favorite ‘purple’ Disney gear!

EVENT SCHEDULE:
9:30 am :Meet everyone at the Contemporary Resort’s Fantasia J – Q Ballroom for…

• Continental Breakfast; An Epcot Globe Cake Replica- 9:30 am – 11:30 am
• Guest Check-In and t-shirt/gift package pickup – 9:30 – 11:30 am
• Photo Opportunity with our very own “Purple Day Princess Cassidy Megan (Purple Day Founder) – 9:30 am -noon
• Photo Opportunity with Mickey and Minnie: 10:30 am – 11:30 am
• Special Entertainment Program – 9:30 am – 10:30 am

12:00 Noon until Dusk (Sunset is estimated to be 7:40 pm on 3/25/18)

After breakfast, enjoy your day at the parks and gather at dusk around Spaceship Earth at Epcot as they turn it PURPLE for a group photo to share around the world!

January 17, 2018