Tag: Disney Festival of Holidays

  • 2018 Foodie Guide For Disney Festival of Holidays at Disney California Adventure

    2018 Foodie Guide For Disney Festival of Holidays at Disney California Adventure

    Disney Festival of Holidays returns to Disney California Adventure park on Nov. 9 with music, dance, and diverse cultural festivities. At the event, you can enjoy the Festive Foods Marketplace featuring 12 delicious destinations!

    This Foodie Guide has everything you need to know about this year’s marketplaces. You can even grab a Disney Festival of Holidays Tasting Passport at any of the marketplaces to guide you on your yummy holiday journey.

    As you visit each marketplace, get your passport stamped and when you’ve filled your passport, you’ll get a special completion stamp! Take a look below at some of the tasty foods you’ll encounter on your adventure.

    Festival of Holidays Food

    Merry Mashups
    Food:

    • Turkey & Stuffing Tamale with Cranberry Relish
    • Lox & Everything Bagel Nachos
    • “Hot Cocoa” Marshmallow Macaron

    Beverages:

    • Sparkling Wine Punch with Chandon Brut, Sparkling Wine and Lime Sherbet
    • Holiday Punch with Lime Sherbet and Sprite (non-alcoholic)

    Festival of Holidays Food

    Winter Wonders
    Food:

    • Pumpkin Soup with Maple Cashew Cream
    • Chana Masala with Grilled Garlic Naan
    • Vanilla and Cranberry Trifle

    Beverages:

    • Pomegranate Lemonade (non-alcoholic)

    Festival of Holidays Food

    Brews & Bites
    Food:

    • Chorizo Queso Fundido with House-made Tortilla Chips

    Beverages:

    • Figueroa Mountain Brewing Co., Paradise Rd, Pilsner
    • North Coast Brewing Co., Blue Star, Wheat
    • Brewery Ommegang, Rosetta, Aged Cherry Ale
    • Deschutes Brewery, Mirror Pond, Pale Ale
    • Anderson Valley Brewing Company, Boont, Amber Ale
    • Aftershock Brewing Co., Oatmeal Raisin Cookie Ale
    • Karl Strauss Brewing Company, Isomerizer, IPA
    • New Belgium Brewing Company, Accumulation, White IPA
    • Cigar City Brewing, Maduro, Brown Ale
    • Karl Strauss Brewing Company, 9 Bonfires Blazing, Golden Stout
    • Legends Brewery, Cookies Galore, Chocolate Cookie Milk Stout

    Festive Progressive Flight:

    • Figueroa Mountain Paradise Rd Pilsner
    • Anderson Valley Boont Amber Ale
    • Karl Strauss Isomerizer IPA
    • Cigar City Maduro Brown Ale

    Flavors of the Season Flight

    • Ommegang Rosetta Cherry Ale
    • Aftershock Oatmeal Raisin Cookie Ale
    • Karl Strauss 9 Bonfires Blazing Golden Stout
    • Legends Cookies Galore Milk Stout

    Festival of Holidays Food

    Favorite Things
    Food:

    • Holiday Ham Shanks with Brown Sugar-Pineapple Glaze
    • Reuben Potato Tots with Russian Dressing and Rye Toast

    Beverages:

    • Cranberry Sangria with Lime Garnish
    • Eggnog Cocktail with Whipped Cream and Nutmeg Dusting

    Festival of Holidays Food

    Holiday Duets
    Food:

    • Curry Cauliflower Soup with Braised Lamb and Mintchurri
    • Shrimp and Grits with Andouille Sausage
    • Holiday Mickey and Minnie Cookies

    Beverages:

    • Ballast Point Brewing Company, Spruce Tip Sculpin, IPA
    • Warm Peppermint Chocolate Float with Peppermint Hot Chocolate, Vanilla Ice Cream, Whipped Cream and Peppermint Crumbles

    Festival of Holidays Food

    Visions of Sugarplums
    Special Offering:

    • Sweet Dreams and Milk – Horizon Organic Lowfat Milk and Choice of Dessert

    Food:

    • Warm Sticky Toffee Pudding with Butterscotch Sauce
    • White Chocolate Cranberry Blondie
    • Eggnog Wreath Éclair with White Chocolate Icing
    • Horchata Fudge

    Beverages:

    • Warm Bourbon Cider with House-made Bourbon-infused Marshmallow
    • S’mores Frozen Chocolate Milk with House-made Toasted Marshmallow-infused Whipped Cream, Graham Cracker Crumble and Chocolate Drizzle (non-alcoholic)
    • Horizon Organic Lowfat Milk

    Festival of Holidays Food

    Blissfully Braised
    Food:

    • Braised Pork Belly Adobo with Garlic Fried Rice
    • Cornbread Cakes with Braised Collard Greens and Smoked Bacon Gravy

    Beverages:

    • Blood Orange Ginger Mule with a Rosemary Sprig

    Festival of Holidays Food

    Grandma’s Recipes
    Food:

    • Beef Pot Roast on a Potato Roll with Horseradish Cream
    • Candied Yams with Marshmallow Cream and Toasted Pecans
    • Gingerbread Mickey

    Beverages:

    • Wyder’s Cider, Hard Pear Cider
    • Towne Park Brew Co, Gose Fresca
    • Avery Brewing, White Rascal, Belgian-Style White Ale
    • Smog City Brewing Co., Snugglebug, Sour Blonde Ale
    • Merry Cherry Pineapple Punch with Red Maraschino Cherries (non-alcoholic)

    Tart & Fruity Flight:

    • Pear – Wyder’s Cider, Hard Pear Cider
    • Watermelon, Lime, Hibiscus & Cayenne – Towne Park Brew Co, Gose Fresca
    • Orange – Avery Brewing, White Rascal, Belgian-Style White Ale
    • Boysenberry & Raspberry – Smog City Brewing Co., Snugglebug, Sour Blonde Ale

    Festival of Holidays Food

    Spicy Celebrations
    Food:

    • Nashville Hot Fried Turkey with Dill Pickles
    • Jalapeño Latkes with Chipotle Crema
    • Chocolate Chipotle Pot de Crème

    Beverages:

    • Pomegranate Margarita with Chipotle-smoked Sea Salt Half-Rim

    Festival of Holidays Food

    A Twist on Tradition
    Food:

    • Pozole Rojo Beef with Hominy Polenta
    • “Chicken-less” Mole with Spanish Rice
    • Black Forest Yule Log

    Beverages:

    • Winter Michelada with Modelo Negra and Brown Sugar Rim
    • Modelo Negra, Dark Lager

    Festival of Holidays Food

    Winter Sliderland
    Food:

    • Roasted Turkey Slider with Cranberry Sauce
    • Holiday Stuffing Mac & Cheese
    • Milk Chocolate Candy Cane Pot de Crème

    Beverages:

    • Frosty Frosé with Fleurs de Prairie Rosé, Blue Curaçao, and White Cranberry Juice served frozen with Mint Sprig
    • Oskar Blues Brewery, Old Chub, Scotch Ale

    Festival of Holidays Food

    Making Spirits Bright
    Beverages:

    • Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand
    • Baileyana, Firepeak, Chardonnay, Edna Valley
    • Bartenura, Moscato, Italy
    • MacMurray Ranch Estate, Pinot Noir, Russian River Valley
    • Joel Gott, Zinfandel, California
    • Rodney Strong, Cabernet Sauvignon, Sonoma County
    • Chandon, Sparkling Wine, Brut, California

    Mimosa Flight:

    • Pomegranate Mimosa
    • Pear Mimosa
    • White Cranberry Mimosa

    White Wine Flight:

    • Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand
    • Baileyana, Firepeak, Chardonnay, Edna Valley
    • Bartenura, Moscato, Italy

    Red Wine Flight:

    • MacMurray Ranch Estate, Pinot Noir, Russian River Valley
    • Joel Gott, Zinfandel, California
    • Rodney Strong, Cabernet Sauvignon, Sonoma County

    In addition, available for all guests is the Sip and Savor Pass, which gives you the opportunity to taste your way through your choice of eight different dishes or non-alcoholic beverages from participating Festive Food Marketplaces. This pass can be purchased at various locations throughout the park, including Festival Merchandise Carts, Seaside Souvenirs, Kingswell Camera Shop, and Rushin’ River Outfitters.

    This special holiday festival runs through Jan. 8.