A new cocktail, called Squids Revenge Drink, has debuted at Be Our Guest restaurant inside Magic Kingdom Park as part ofDisney World’s 50th anniversary celebration.
It’s Disney’s take on a michelada, which is kinda like a bloody mary, but its mixed with beer instead of vodka.
The Mexican beverage made with beer, lime, tomato juice and spices and this one is rimmed with blue salt and garnished with a gigantic charred octopus tentacle..
Squid’s Revenge was designed as a nod to 20,000 Leagues Under the Sea: Submarine Voyage, a submarine ride through a lagoon filled with sea life and mermaids that opened at Magic Kingdom in 1971 and ran for more than 20 years.